There are three things to do when making milk foam: heat the milk, beat the milk foam, add milk to the milk kettle and add milk to 1 to 1 full start the steam valve to release the water in the steam stick. Insert the steam nozzle into the fresh milk surface about 3-5MM deep (depending on the steam nozzle and steam intensity will vary slightly) open the steam valve should hear a slight hiss at this time, control the kettle position
2015-10-20 Milking technology sharing angle foam forming steps milking soaking to doFertilization was carried out in combination with plastic surgery within 1-2 days after planting. The fertilization of young coffee trees is mainly nitrogen fertilizer, while appropriate application of phosphorus and potassium fertilizer, in order to accelerate the formation of crown and promote the development of roots. Human and animal manure and green leaf retting fertilizer also have a good effect on the growth of young coffee trees. Coffee seedlings can be fertilized for the first time two months after planting, and then once every 1-2 months. Such as human and animal dung
2016-06-08 Coffee production conditions Shijiazhuang characteristics cafes planting combination plastic surgery2. Biological habits (1) Botanical characteristics (2) growth and flowering habits (3) requirements for environmental conditions (1) Botanical characteristics 1. Root coffee root is a conic root system, its morphology, distribution and depth vary with agro-technical measures, soil conditions and varieties. In the case of a political party, there is a thick and short main root and many developed lateral roots. According to the observation in Hainan Island
2015-10-07 Coffee cultivation techniques biology learningCoffee is native to tropical Africa. The origin of the small seed species is the tropical plateau of Ethiopia. It is between 900 and 1800 meters above sea level with an average annual temperature of 19. C; the mid-grain species is native to the tropical rain forest of the Congo, with an average annual temperature of 2126 at an altitude of less than 900 meters. C . Their origins are shaded or semi-shaded forests and river valleys, so the formation of coffee requires calm wind, cool and wet.
2015-11-24 Coffee beans growth environment how reach conditions talent planting coffee originCoffee, cocoa and tea are called the three major beverages in the world, and their output, consumption and output value all rank first. In addition to being used as a beverage, coffee can also extract caffeine and coffee oil; in medicine, it can be used as an anesthetic, stimulant and diuretic cardiotonic agent.
2014-06-17 Coffee knowledge coffee cultivation techniques coffee encyclopediaThe text for fellow coffee lovers is translated by AeosTheBarista, the master of Wo Mu Coffee, and reproduced to the official website of Platinum Coffee Institute with the approval of the Great God. 10 Vanilla vanilla fragrance species balsam, sweet fragrance sample fragrance characteristics this is an orchid fruit: a warm, textured, light but unexpectedly strong aroma of vanilla pods
2016-05-06 Coffee smell nose instruction manual bottle 10-18 Chinese version like coffeeFriends who have seen the coffee flower will probably be amazed by the skill of the barista. The hot white milk rushed into the dark brown espresso, and as the barista's wrist lightened, the surface of the latte rippled with a heart-like leaf pattern. It's so romantic, so romantic.
2014-08-18 Coffee flower drawing flower drawing works flower drawing technologyFriends are likely to marvel at the skill of baristas. The hot white milk rushed into the dark brown espresso, and as the barista's wrist lightened, the surface of the latte rippled with a heart-like leaf pattern. It's so romantic, so romantic.
2014-07-26 Coffee knowledge coffee technology coffee flower coffee encyclopediaFriends who have seen the coffee flower will probably be amazed by the skill of the barista. The hot white milk rushed into the dark brown espresso, and as the barista's wrist lightened, the surface of the latte rippled with a heart-like leaf pattern. It's so romantic, so romantic.
2014-05-22 Coffee pull flower coffee knowledgeFriends who have seen the coffee flower will probably be amazed by the skill of the barista. The hot white milk rushed into the dark brown espresso, and as the barista's wrist lightened, the surface of the latte rippled with a heart-like leaf pattern. It's so romantic, so romantic.
2014-08-30 Coffee knowledge coffee drawing hydrodynamics flower drawing skillsIt takes a little time to learn the technology of making coffee flowers, which is almost like painting a shape directly into the forming method refers to the use of foamed milk, which is quickly poured directly into the espresso before the milk is separated from the foam. After the milk foam and espresso are fused to a certain saturated state, use the hand
2016-05-27 Coffee flower practice trick study coffee need technologyBeautiful coffee flowers: every early spring, milky flowers are covered with branches, set off by the green leaves that hang to the ground, making them more delicate and beautiful. Coffee flowers exude a strong aroma, do not have some amorous feelings, but the flowering period is very short. Several to dozens of flowers are clustered in the axils of leaves, and the second to fifth flowers are planted on a flower axis. The flowers are white and fragrant. The petals of medium and small seeds are generally 5, and the petals of large seeds are generally 5.
2014-09-19 Coffee encyclopedia coffee flower appreciationFriends who have seen the coffee flower will probably be amazed by the skill of the barista. The hot white milk rushed into the dark brown espresso, and as the barista's wrist lightened, the surface of the latte rippled with a heart-like leaf pattern. It's so romantic, so romantic. Coffee latte art is mainly divided into two types: one is free pour, which goes to espresso.
2014-10-22 Coffee knowledge Italian coffee flower drawing flower drawing skillsMost of the friends who have seen coffee pulling flowers will be amazed at the skills of the barista. White hot milk poured into the dark brown espresso, and with the tap of the barista's wrist, the surface of the latte rippled with a heart-like leaf pattern. It's too romantic. It's too romantic.
2014-08-25 Coffee knowledge coffee pulling coffee technologyBeautiful coffee flowers: every early spring, milky flowers are covered with branches, set off by the green leaves that hang to the ground, making them more delicate and beautiful. Coffee flowers exude a strong aroma, do not have some amorous feelings, but the flowering period is very short. Several to dozens of flowers are clustered in the axils of leaves, and the second to fifth flowers are planted on a flower axis. The flowers are white and fragrant. The petals of medium and small seeds are generally 5, and the petals of large seeds are generally 5.
2015-06-05 Coffee enjoy brightBeautiful coffee flowers: every early spring, milky flowers are covered with branches, set off by the green leaves that hang to the ground, making them more delicate and beautiful. Coffee flowers exude a strong aroma, do not have some amorous feelings, but the flowering period is very short. Several to dozens of flowers are clustered in the axils of leaves, and the second to fifth flowers are planted on a flower axis. The flowers are white and fragrant. The petals of medium and small seeds are generally 5, and the petals of large seeds are generally 5.
2014-11-13 Coffee knowledge boutique coffee science coffee tree appreciationHeart-shaped coffee pattern is widely used in a wide range of fields, and it is also a favorite coffee pattern for most baristas. It is relatively simple and conservative to ensure the success rate and yield. However, the basic skills reflected by a perfect heart-shaped coffee flower are obvious! Therefore, to test a barista's flower drawing skills, the heart shape is undoubtedly the most difficult. To be perfect and intentional.
2016-05-30 Italian style coffee flower love pattern heart shape application fieldCoffee flowers: every early spring, milky white flowers are covered with branches, set off by the green leaves perpendicular to the ground, showing more delicate beauty. Coffee flowers exude a strong aroma, do not have some amorous feelings, but the flowering period is very short. Several to dozens of flowers are clustered in the axils of leaves, and the second to fifth flowers are planted on a flower axis. The flowers are white and fragrant. The petals of medium and small seed species are generally 5, and the petals of large seed species are 7-8. Flower tube shape
2014-11-21 Coffee knowledge boutique coffee science coffee trees coffee flowersBeautiful coffee flowers: every early spring, milky flowers are covered with branches, set off by the green leaves that hang to the ground, making them more delicate and beautiful. Coffee flowers exude a strong aroma, do not have some amorous feelings, but the flowering period is very short. Several to dozens of flowers are clustered in the axils of leaves, and the second to fifth flowers are planted on a flower axis. The flowers are white and fragrant. The petals of medium and small seeds are generally 5, and the petals of large seeds are generally 5.
2015-09-25 Coffee appreciate know flowers when open?Beautiful coffee flowers: every early spring, milky flowers are covered with branches, set off by the green leaves that hang to the ground, making them more delicate and beautiful. Coffee flowers exude a strong aroma, do not have some amorous feelings, but the flowering period is very short. Several to dozens of flowers are clustered in the axils of leaves, and the second to fifth flowers are planted on a flower axis. The flowers are white and fragrant. The petals of medium and small seeds are generally 5, and the petals of large seeds are generally 5.
2014-09-30 Coffee knowledge boutique caffeine coffee tree coffee tree blooming